Farmer Listing

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Part of the Stanford Inn, an Eco Resort on the Mendocino Coast
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We are a bed & breakfast hotel with 10 acres of organic gardens and landscape, an organic nursery and a vegetarian/vegan restaurant that features the CCOF and Renegade certified produce, herbs, fruits and flowers that we propagate and grow here as well as Mendocino county wines. We try, as much as possible, to be a closed loop system. We compost all of our kitchen wastes and have horses and llamas for the manure component. We compost in windrows that reach high temperatures. Our property is chemical free, wherever possible, and we recycle religiously. We believe in the rights of animals and so we do not serve any meat or fish, we do not use meat or fish products in the growing of our gardens. We raise bees for pollination of our crops.

North Coast

What We Grow

artichokes, chard, mustard greens, salad greens
nursery stock and plant starts

How We Grow It


certified by Mendocino Renegade

Where You Can Buy It

If You Can Visit, and How

special events, interns and apprentices

Contact Info

(707) 937-5615