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Irene’s is a beautiful three acre truck farm, where quality and freshness are a priority.
What We Grow
beets, broccoli, cabbage, carrots, chard, garlic, lettuce, onions, spinach, summer squash, zucchini
basil, chives, cilantro, marjoram, parsley, rosemary, sage, thyme
Ariel Hanson (707-357-5085) and Carissa Chiniaeff (707-972-4918) manage the flower production 'Forget-Me-Not' that they sell at the Willits Farmers Market..
How We Grow It
Where You Can Buy It
Mariposa in Laytonville, Ukiah Natural Foods, Geigers and MendoLake Food Hub
If You Can Visit, and How
8am to noon april through november
interns and apprentices